When I was experimenting with various apple cake recipes for the autumnal book of A Taste of Slovakia series, I made this simple pie filled with apples from my friend's garden. They didn't look as impeccable and glossy as those polished apples you buy in supermarkets, but their scent and taste was so pleasant that the … Continue reading Criss-crossed Apple Pie
Who wouldn't need it on a frosty January day? Here in Slovakia the temperatures were as low as -30ºC a few days ago. Although conditions like these are quite rare, they do occur and you have to be prepared, unless you want to spend days at home cooped up in your room. Well, you can't … Continue reading Sweet Immunity Boost
Before we start gorging on more festive desserts, let's have this simple yet satisfying apple cake that's fit for a Sunday breakfast, an afternoon snack, or a light dessert anytime around. It's an old Slovak recipe that has been in my personal cookbook since I started learning to bake years ago. I got it from … Continue reading Light Apple Cake
This past weekend was an eventful one with gorgeous weather, exciting people and most delicious food. All in one place - my native town of Detva and its close vicinity. The end of May usually brings more sunshine, higher temperatures and a whole lot of outdoor activities. Whether it be walking tours organised by local … Continue reading Detvian Strudel
