When I was experimenting with various apple cake recipes for the autumnal book of A Taste of Slovakia series, I made this simple pie filled with apples from my friend's garden. They didn't look as impeccable and glossy as those polished apples you buy in supermarkets, but their scent and taste was so pleasant that the … Continue reading Criss-crossed Apple Pie
Who wouldn't need it on a frosty January day? Here in Slovakia the temperatures were as low as -30ºC a few days ago. Although conditions like these are quite rare, they do occur and you have to be prepared, unless you want to spend days at home cooped up in your room. Well, you can't … Continue reading Sweet Immunity Boost
Before we start gorging on more festive desserts, let's have this simple yet satisfying apple cake that's fit for a Sunday breakfast, an afternoon snack, or a light dessert anytime around. It's an old Slovak recipe that has been in my personal cookbook since I started learning to bake years ago. I got it from … Continue reading Light Apple Cake
