There are gems under the High Tatras you may have not heard about

It was a clear and surprisingly warm weekend in mid-November with perfectly blue skies. My family and I had booked self-catering accommodation in a small village under the High Tatras - Slovak most visited mountains. It doesn't happen very often that the Tatras unveil their majestic peaks for longer than a few minutes, because the … Continue reading There are gems under the High Tatras you may have not heard about

Classic – a winter taste of Tatratea

Among the most popular posts on Cookslovak site so far have been cocktails made from Tatratea™ by a London-based bartender Marián Beke. Clearly the way he mixes the popular Slovak alcohol with traditional, as well as more exotic ingredients, inspired cocktail fans from all around the world.  Wolfpack showcases the good, old Tatratea Original and … Continue reading Classic – a winter taste of Tatratea

Sunrays – a summer taste of Tatratea

Regular visitors to Cookslovak site are already familiar with Tatratea, the Slovak tea-based alcoholic drink from under the High Tatras. The Tatratea brand is relatively new, but the tradition of fortified tea drinking at the High Tatras chalets is not. It started centuries ago in the homes of hardy mountain folk, who used herbal tea … Continue reading Sunrays – a summer taste of Tatratea